– Material: (housing) stainless steel; (flap) plastic, black – For approx. 36 kg / 24 h (10 °C ambient / 10 °C water temp.) – 28 compact and transparent ice cream cones (approx. 20 g each) per pass – Stepless ice cream cone size regulation – Water cooling – Storage bin: 11.5 kg (575 ice cream cones) – Programmable, with touch control panel – With disinfection cycle and easy interior access for cleaning / maintenance – Can be controlled and monitored via smartphone with the “”MyICE”” app for constantly optimal production – Acoustic and visual alarms, anticipatory error analysis possible – USB port for software updates or HACCP data download, HACCP alarm report – Incl. hose for mains water connection (3/4 inch) drain hose (Ø 20 mm) – Energy-saving, automatic condenser fan adjustment in low ambient temperature – Suitable for ambient temperatures from 10 to 40 °C – Suitable for water temperatures (fixed connection) from 5 to 35 °C – Can be used with 1 to 5 bar water pressure – Ready to plug in, with Schuko plug – Connection: 230 V – 50 Hz – 0.290 kW – External dimensions: W 400 x D 540 x H 690 mm – Weight (net/gross): 34 / 40 kg – 4 feet for leveling – Optional high feet can be ordered: Ø 50 x H 100-120 mm – Refrigerant: R290 – Energy consumption: 20.9 kWh / 100 kg – Water consumption: 43.2 L / h – Heat output: 979 W – Air Volume: 185 m³ / h
